ABOUT

Zoé Marduel Lockard is a Franco-American ceramicist and culinary artist whose work moves between studio practice, performance, and gastronomy. Drawing on training in professional kitchens and in food heritage studies, she explores how objects and meals shape cultural memory, conviviality, and ecological awareness. Her ceramics are functional yet playful vessels for the rituals of daily life, while her culinary performances transform eating into a collective act of reflection and imagination. Bridging disciplines, Zoé invites audiences to experience food and craft as interconnected forms of storytelling and fun.